Author: Collins, Anne

Brand: Countryman Press

Edition: 1

Binding: Hardcover

Format: Illustrated

Number Of Pages: 160

Release Date: 25-11-2014

Details: Product Description Now it’s as easy as pie to make delectable desserts from centuries past From Wet Bottom Shoo Fly Pie to basic American Apple Pie, you’ll find them all―transparent pies such as Butternut Maple; cake pies such as Quakertown Pie; custard pies such as Union Pie; cream pies such as Cherry Cream Pie; and fruit pies such as Crabapple Pie. Each recipe has been carefully tested and brings with it a veritable trip down memory lane. Pies have graced American tables from the days of the Pilgrims, and variations have evolved into regional favorites around the country. Now you can recreate those pieces of history in your own kitchen. About the Author Anne Collins has undergraduate and graduate degrees in engineering, but her true love is pie. She’s been collecting recipes and baking pies since childhood.

EAN: 9781581572643

Package Dimensions: 9.1 x 8.2 x 0.7 inches

Languages: English