Author: Donovan, Robin

Brand: Rockridge Press

Binding: Paperback

Number Of Pages: 188

Release Date: 09-06-2020

Details: Product Description Cooking for two has never been easier―or more delicious! With easy-to-follow instructions, smart shopping lists, and step-by-step meal planning, the 100+ recipes in 5-Ingredient Cooking for Two helps minimize prep time while maximizing flavor and your budget. Each dish is perfectly portioned, from Breakfast Quesadillas to the fresh take on Weeknight Fish Tacos. And don’t miss the S’mores Cookie Cups! This essential couple’s cookbook has more than just tasty and wholesome recipes inside. You’ll also find invaluable tips for streamlining your kitchen time, reducing food waste, and enhancing your meals with cooking hacks and simple techniques to add even more flavor to your favorite dishes. As with the best cooking for two cookbooks, this one features: Perfect portions―Each recipe, whether traditional entree, breakfast staple, or indulgent dessert, makes two generous servings and is crafted to make cooking for two easy. Time-saving tips―From one pan/pot meals, to dishes you can make and freeze, to kitchen shortcuts that reduce cleanup, this cookbook is a must-have for busy twosomes. Enhanced eating―Recipes include creative ways to upgrade your meals with imaginative garnishes, scrumptious variations, and pairing tips. At last, a smart 5-Ingredient cookbook designed to deliver on taste for any twosome while still respecting your time and budget. Dig in! Review “Every couple should have this cookbook, especially if they enjoy minimal cooking steps with delicious results. I love that the recipes use whole ingredients that are easily obtained at most grocery stores. I also love that there’s no scale-down needed to cook for just the two of us.” ―Traci Antonovich, Founder of www.thekitchengirl.com “Finally, a cookbook that understands that couples want to eat real food that’s simple to make! These recipes are packed with flavor and portioned phenomenally. You’re about to have your taste buds blown away!” ―Samantha Erb, EverydayFamilyCooking.com “Small households rejoice! Robin Donovan has cooked up a winner, taking the math out of forever sizing down recipes to fit 1 to 2 people. As a cooking teacher, I’m so impressed by the extra care and wisdom Robin has given to this book: instructions on how to stock, source, and store ingredients on a smaller scale. Chock-full of smartly simplified classics and fresh ideas, you’ll be eager to get in the kitchen and start cooking.” ―Sandra Clark Jergensen, Cooking Teacher and Recipe Developer, thekitchennatual.com “Robin Donovan has done it again with another stellar cookbook, this time demystifying the art of cooking for two. With a variety of helpful tips, tricks, and techniques, she makes delicious dishes that are designed for two instead of just scaling down recipes. Creative, approachable, and delicious, this book is a must for anyone cooking just for two!” ―Chef Jennifer Allen, www.adeptgourmet.com and www.ketocookingwins.com “This book is a game changer if you’re looking to get a meal on the table without a ton of fuss. The recipes are thoughtfully created and packed with flavor―you’ll have a hard time believing they're made with just 5 ingredients.” ―Lauren Keating, Author of Healthy Eating One Pot Cookbook About the Author Robin Donovan is a food writer, recipe developer, and author of numerous cookbooks, including the best-selling Deceptively Easy Desserts and Dessert Cooking for Two. She lives in Berkeley, California, and blogs about easy recipes for people who love food at www.AllWaysDelicious.com.

Package Dimensions: 9.2 x 7.5 x 0.6 inches

Languages: English