Author: Mikolich, Kelly

Brand: Rockridge Press

Edition: Illustrated

Binding: Paperback

Format: Illustrated

Number Of Pages: 180

Release Date: 04-02-2020

Details: Product Description Master the art of ice cream cakes―the how-to guide to homemade desserts Nothing says celebration like a slice of heavenly homemade ice cream cake! You don’t need store-bought ice cream or boxed cake mix to make this fluffy and frosty treat from scratch. Whether you’ve dabbled in ice cream-making or whipped up a few cakes, The Ultimate Ice Cream Cake Book shows you how to handcraft delectable ice cream cakes in the comforts of your own kitchen. Get the scoop on the essential tools and equipment you’ll need with a handy introduction to cake-baking and ice cream-making. Then, find the perfect ice cream cake for any occasion with 50 tasty step-by-step recipes for classic and creative ice cream cakes, as well as plenty of tips and tricks so you’ll taste sweet success in every bite. The Ultimate Ice Cream Cake Book includes: À la mode―An ice cream cake 101 introduces you to the delicious history of ice cream cakes and covers the various types of cakes and ice cream bases you’ll be working with. Piece of cake―These easy-to-follow recipes take you through every step of baking perfect cake and freezing flawless ice cream, including simple and fun steps for assembly and decoration. Flavor of love―From beautiful boozy cakes to dreamy cheesecakes, wow your loved ones and satisfy your inner child with uniquely yummy flavor combinations. Ace the art of ice cream cakes with The Ultimate Ice Cream Cake Book. Review “The thought of creating gorgeous ice cream cakes might give you brain freeze, but Kelly Mikolich shows you how it's actually a piece of cake! All of her outside-of-the-box recipes are extremely easy to follow and look and sound insanely appealing. The Ultimate Candy Ice Cream Cake especially has my mouth watering! I highly recommend you add this uniquely sweet recipe book to your cookbook roster!”―GiGi Ashworth, author of She Does Keto, creator of GiGi Eats Celebrities (gigieatscelebrities.com) “Nobody does sweets quite like Kelly. Her creativity and her fun, positive voice will make you run to the kitchen to get baking. She’s an expert at breaking even the most intimidating recipe into simple steps, meaning novice and advanced bakers alike will find baking with this cookbook a breeze.”―Kelsie Roehl, baker and blogger at The Itsy-Bitsy Kitchen (itsybitsykitchen.com/) “The Ultimate Ice Cream Cake Book has motivated me to try my hand at making my own ice cream cakes for the first time! Kelly Mikolich’s friendly tone and helpful, clear suggestions demystify the process to something that even the busiest or most novice baker can (and should!) attempt at home.”―Jenna Baker, marketing manager at Rodelle Inc. (www.rodellekitchen.com) “Kelly Mikolich is brilliant at making sweet treats that are creative and approachable for any skill level. The Ultimate Ice Cream Cake Book will become your go-to guide for creating stunning ice cream cakes that are exciting but straightforward, familiar but innovative―while still having easy-to-follow recipes.”―Maria Doss, creator of Kitchen at Hoskins (kitchenathoskins.com) “If you feel like creating a fun and eye-catching ice cream treat, then this book is for you! Full of beautiful pictures and helpful information, even those with little kitchen experience will have no trouble mastering the scrumptious recipes in this book!”―Katherine S, blogger at Love In My Oven (www.loveinmyoven.com) "Kelly's love of ice cream cakes really shines through in this sweet treat cookbook that not only provides some amazing recipes for homemade ice cream cakes but also walks you through her easy ‘Ice Cream Cake: 101’ steps! These flavor combinations and new ice cream cake styles are perfect for all occasions! If you love ice cream and want to try out some fun recipes for making and decorating ice cream cakes, this is the book for you." ―Angie Barrett, founder and creator of BigBearsWife.com About the Author KELLY MIKOLICH is a self-taught baker and founder of the blog Kelly Lynn’s Sweets and

EAN: 9781641527262

Package Dimensions: 9.3 x 7.4 x 0.6 inches

Languages: English