Author: Vera Stewart

Binding: Hardcover

Number Of Pages: 190

Release Date: 17-04-2018

Details: Product Description After 30-plus years of being asked for her recipes, caterer, hostess, and beloved TV personality Vera Stewart is finally divulging her culinary secrets. In The VeryVera Cookbook: Recipes from My Table, Vera invites you to dine in her kitchen by sharing more than 75 of the favorite Southern-inspired recipes that put her VeryVera Café and mail-order business on the map. From buttermilk biscuits to pecan-crusted chicken salad, Bitsy's meatloaf to the carrot cake that beat Bobby Flay, this cookbook is the culmination of an outstanding career made from sharing delicious food with her family, friends, and devoted customers. Vera pours her heart and soul into each recipe-just like Mama made it. Review Vera Stewart is a Southern hostess through and through. This book is like pulling up a chair at Vera's table and hearing her describe the experiences, people, and recipes that shaped her story. The photography alone will make you want to pick up this book, and you'll stay for the personal anecdotes and fabulous recipes. --Nathalie Dupree, cookbook author and TV host Generous Southern hospitality, delicious food, and attention to detail is at the heart of what made Vera Stewart one of the premier caterers and event planners in the South for over 30 years. She's distilled a lifetime of experience into The Very Vera Cookbook. It is brimming with gorgeous, luscious photography; packed with helpful hints and serving suggestions; and filled delectable go-to recipes you ll actually want to make! This book is an absolute must-have on your bookshelf and in your kitchen. --Virginia Willis, chef and James Beard Foundation award-winning cookbook author This book, like Vera, is the best of the best! As a friend and guest on her show, I know her fans and readers will love this cookbook. I have always found joy in sharing my recipes and I know Vera will feel the same. Y'all, I cannot wait to give the cake chapters some testing! --James Farmer, professional garden, floral and interior designer, cook, author, and lifestyle expert About the Author Vera Stewart is a well-known entrepreneur and businesswoman in Augusta, Georgia, thanks to her successful catering business, widely sold mail-order confections, summer cooking camp for children, and syndicated cooking and lifestyle show. Her leadership and business acumen have allowed her to mentor young people throughout her career, calling back to her origins as a home economics teacher. Today, The VeryVera Show is syndicated in several Eastern markets and VeryVera Cooking Camp is franchised in multiple cities outside of Augusta. Her accolades include Chamber of Commerce 1997 Small Business Person of the Year, CSRA Business Hall of Fame Laureate, two-time GABBY Merit Award winner, University of Georgia FACS Professional Achievement Award winner, and University of Georgia FACS 100 Honoree. Vera lives in Augusta with her husband, Andy, an attorney, and her growing family.

EAN: 9780996944168

Package Dimensions: 10.4 x 7.9 x 0.8 inches

Languages: English