Torrejas is a pretty common, and popular Cuban dessert. It is not treated like a breakfast meal. It can be eaten with ice cream as well. I have tried it with vanilla and strawberry ice cream. It is delightful. Each family has its own variation of Torrejas. Today, it is Easter and I was feeling a bit hungry. As such, I asked mother to make me some Torrejas. Brother person and I documented the recipe. Together, we made a real nice infographic. If you follow the tutorial, you will be able to make your very own Cuban French Toast. These...

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